Indian
Cuisine
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The art of Indian
cuisine cooking began basically during the Mughal Empire
in India. It is with the association of all the different
and exotic spices of the east that the adept chefs of
the mughal kitchen prepared for the Royal table. The great
mughal gourmets believed that good food not only strengthened
the physique but also enriched the mind. Curry does not
necessarily mean very hot and spicy, it can be very mildly
flavoured, medium flavoured or lightly spiced and hot
according to individual tastes.
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So with great
pleasure we invite you to join the gastronomic delights
in selecting dishes from our menu to suit your mood and
as the philosopher chose tales from his wallet to suit
the occasion.
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It will be our
pleasure to assist you in selection of various dishes
to complement your tried favourite so that we may make
your meal an occasion to remember with pleasure.
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We also cater
and serve for parties and weddings with bookings
Order by telephone
Takeaway service available
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At the Roshan
it is our belief that a truly fine meal is enjoyed not
once but three times in Anticipation in Consumption and
in Remembrance.
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Opening
Hours:
Monday to Thursday:
6.00pm to 11.30pm
Friday and Saturday: 6.00pm to midnight
Sunday 12 noon to 11:30pm
Sunday Buffet Served All Day
& Evening
£6.50 Day, £7.50
evening, eat as much as you like from a choice of 10
different dishes
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| Free Delivery
on orders over £10 within 3 miles |
